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The Best Pecan on the planet!
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Made in the traditional French style, this brittle is laden with mammoth size pecans and comes in a festive bag. This is an up-scale brittle your friends and family will love!
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Black strap molasses makes this pecan flavor really special. It’s only offered during November and December so make sure to order now!
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These pecans are quickly becoming a holiday “must have”. Flavor notes are vanilla, butter and a hint of cinnamon all on a mammoth sized pecan.
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Italian bread with olive oil and herbs.
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Chef uses rotisserie chicken breast, apples for the sweetness, celery for the crunch, white balsamic vinegar and the best aioli (mayo) on the planet.
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Begins with black pepper, then you get a taste of onion, garlic, lime and then.....a kick of cayenne. It ends with the sweetness of the peanut.
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Once you try this Maple Mustard Pecan snack it will be love at first bite. A tad zesty, a bit tangy, with just a hint of sweetness. You’re taste buds will be lovin’ you! It’s so good we wonder if you’ll share! Vegan maple crunchy pecans NON GMO, GLUTEN FREE, All natural
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Feel the Super Spiced Peanuts. Small batch prepared and Chef inspired, we believe you should be able to taste the nut as well as the spice. Never overly coated, at My Buddy’s Nuts, Also a mammoth desirable peanut variety. It is sweetened with NON GMO Ghost pepper complemented with sea salt. The organic cayenne pepper registers 35k heat units.
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Best tasting peanut on the planet. Black pepper, smoked paprika, chili powder, sea salt and lime.
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Pumpkin spice flavored pecans.
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This is a crustless quiche, and we change it weekly. This week its a artichoke and cheese quiche. Eat it cold or warm, both ways are delicious. If you heat it; just remove the plastic and place in a 350 degree oven for 10 minutes.
