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Diver scallops These scallops are harvested by people who love cold water. It is the most ecological method of collecting the scallops. Less than 1% of all domestic scallops [...]

Turkey stuffing with My Buddy's Nuts Maple Mustard variety Your family and friends will love the surprise of My Buddy's Nuts 1 lb. bread (cut into 1 inch dice)¾ [...]

Spicy tuna roll with My Buddy's Nuts Spicy pecans Your not going to believe this! 1 bag My Buddy's Nuts Spicy Pecans Take a bag of My Buddy's Nuts [...]

The perfect steak Just garlic and butter 4 12oz Rib-eye steaks (1 1/4 inch thick, room temperature)4 Tbsp. extra virgin olive oilSea Salt and freshly ground pepperRecipe for the [...]

Chicken Meatballs The good for you balls. 1 lb. Ground chicken1/2 Cup Breadcrumbs1/2 Cup Reggianno Parmesan (grated)1 tsp. Fennel seed1/2 Cup Great marinara sauce (See marinara recipe)1 Cup Chopped [...]

Garlic tomato Bruschetta My Grandma's recipe ¼ Cup Extra Virgin Olive oil3 Tbsp. Chopped basil4 cloves Garlic (minced)½ tsp. Sea salt½ tsp. Freshly ground black pepper4 Cups Diced tomatoes½ [...]

Pecan Caramels Be sure that the humidity is below 40%. Most candy makers say 60% but thats too close for comfort for me. ½ Cup Unsalted Butter½ Cup heavy [...]

My Buddy's Nuts Brownies 28 oz Semi-sweet chocolate (I use 58% cacao butter)20 Tbsp. butter3 Cups Sugar8 lrg Eggs (combined)1 Tbsp. Vanilla1 Cup Flour4 Cup Pecans Line a sheet [...]

Caprese salad Easy and quick 16 oz. Bocconcini1 lrg. Red onion (diced)16 oz. Plum tomatoes1 cup Freshly chopped basil1 tsp. Sea salt1 tsp. Freshly ground pepper1/4 Cup White Balsamic [...]

Marinated Shrimp Show stopper 1 lb. Shrimp (peeled and deveined)¼ Cup Dijon mustard½ Cup Rice wine vinegar½ Cup Extra Virgin Olive oil2 Tbsp. Fresh cut dill In a boiling [...]